- The Intention
- The Ingredients
- The Ritual
- The Among the Oaks Story
A delicious, garlicky herbal salt that adds just the right amount of flavor to anything. Uniting sea salt, fresh garlic, and fresh oregano - grown on the beyond-organic land Among the Oaks calls home in the Appalachian hills of Eastern Kentucky - this herbal salt is mineral-rich, anti-inflammatory, and loaded with goodness. Amazing on roasted veggies and meats, pizza, pasta, popcorn, rice, and just about any recipe that calls for salt, this is one of our all-time favorite pantry essentials to elevate everyday nourishment with ease.
4oz
Redmond’s sea salt, fresh garlic, fresh oregano
Use in any recipes + on any dishes you desire.
Founded by Sarah Barney, Among the Oaks Herb Farm finds its foundation in the Appalachian hills of Eastern Kentucky. Sarah is inspired by the dense forests of the region, the many creatures who share land with her and a commitment to making positive change in her community. The farm was born out of her desire to help folks connect with plants on a deeper level and to create supportive, land-based employment for herself and others. Sarah is a big believer in finding the magic in the everyday and feels that working with medicinal herbs is an accessible and rewarding way to connect with the earth.
Before starting the farm, Sarah was a research ecologist studying insects and birds in a diversity of environments. She has worked on a variety of farms, as a farmworker or researcher, including squash in Kentucky, coffee farms in Mexico, almond orchards in California and diversified fruit and vegetable farmsteads in Ecuador and Peru. As a farmer, she applies her experience as an ecologist by managing the farm in a way that utilizes the natural cycles of the earth rather than fighting against them.
The Intention
A delicious, garlicky herbal salt that adds just the right amount of flavor to anything. Uniting sea salt, fresh garlic, and fresh oregano - grown on the beyond-organic land Among the Oaks calls home in the Appalachian hills of Eastern Kentucky - this herbal salt is mineral-rich, anti-inflammatory, and loaded with goodness. Amazing on roasted veggies and meats, pizza, pasta, popcorn, rice, and just about any recipe that calls for salt, this is one of our all-time favorite pantry essentials to elevate everyday nourishment with ease.
4oz
The Ingredients
Redmond’s sea salt, fresh garlic, fresh oregano
The Ritual
Use in any recipes + on any dishes you desire.
The Among the Oaks Story
Founded by Sarah Barney, Among the Oaks Herb Farm finds its foundation in the Appalachian hills of Eastern Kentucky. Sarah is inspired by the dense forests of the region, the many creatures who share land with her and a commitment to making positive change in her community. The farm was born out of her desire to help folks connect with plants on a deeper level and to create supportive, land-based employment for herself and others. Sarah is a big believer in finding the magic in the everyday and feels that working with medicinal herbs is an accessible and rewarding way to connect with the earth.
Before starting the farm, Sarah was a research ecologist studying insects and birds in a diversity of environments. She has worked on a variety of farms, as a farmworker or researcher, including squash in Kentucky, coffee farms in Mexico, almond orchards in California and diversified fruit and vegetable farmsteads in Ecuador and Peru. As a farmer, she applies her experience as an ecologist by managing the farm in a way that utilizes the natural cycles of the earth rather than fighting against them.