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Fat of the Land

Vernal Vinegar

(1)
Regular price $24.00

A vibrant, mineral-rich infusion brought to life to awaken the body after winter, Vernal Vinegar captures the tender vitality of early spring. Wild greens and roots are steeped in raw apple cider vinegar to deliver bioavailable minerals that gently nourish, cleanse, and enliven. Tangy, green, and delicately floral, this tonic supports daily renewal while reconnecting you to the wild intelligence of the season.

PLANT ALLIES:

  • Nettle – mineral-dense tonic herb that supports iron levels, circulation, and overall vitality
  • Cleavers – encourages lymphatic movement and gentle detoxification
  • Dandelion – supports liver function, digestion, and metabolic balance

KEY BENEFITS:

  • Provides bioavailable minerals to nourish and replenish the body
  • Supports gentle daily detoxification and metabolic renewal
  • Awakens digestion and vitality after seasonal stagnation

8fl oz

Ideal For

Ideal for anyone seeking a seasonal reset, gentle cleansing support, or a mineral-rich tonic to restore energy and balance.

How to Use

Add a splash to soups, massaged greens, or roasted vegetables. Enjoy straight from the bottle or stirred into sparkling water as a daily tonic.

Ingredients & Craft

Handcrafted in small batches using fresh, organic, and wild plants harvested at their most vital moment to preserve mineral content and seasonal potency.

INGREDIENTS:
All organic or wild: apple cider vinegar, nettle leaf extract, chickweed extract, cleavers extract, dandelion root and leaf extract, violet leaf & flower extract, bee pollen

Vernal Vinegar

Why We Love It

Our favorite way to bring vital minerals and the wisdom of wild weeds into everyday meals, we love drizzling it into into salad dressings, soups, and pickled veggies. It tastes like it's brimming with the radiance of nature itself...probably because it is.