- The Intention
- The Ingredients
- The Ritual
- The Overstory Goods Story
Biome Broth unites sustainably forest-grown shiitake mushrooms with nourishing roots, herbs, and fibers that boost immune health, replenish minerals, and feed the thriving galaxy of microbes in your gut: often called the “second brain,” influencing everything from mood to sleep to immunity. Rich in prebiotic fibers, immune-supportive polysaccharides, and beta-glucans like Lentinan, shiitake helps soothe gut inflammation and strengthen intestinal resilience. Classic allies like ginger, astragalus, burdock, nettles, and kelp further ground and restore, offering warmth, minerals, and digestive ease. The result is a savory, satisfying broth delicious enough to crave daily...whether enjoyed as a calming evening cup, whisked into soups, or simply stirred into hot water whenever your belly craves balance. A slow, earthy reminder that radiant wellness and everyday vitality begin in the gut.
5oz
Shiitake Mushroom, Ginger, Astragalus Root, Burdock Root, Nettle Leaf, Kelp, Apple Fiber Powder, Tomato Powder, Dehydrated Red Miso, Nutritional Yeast, Spices
Add 1-2 teaspoons to boiling water and bring to a simmer. Wait 5 minutes and pour into a mug. Or, add a dash into soups, stews, and recipes for a umami boost.
Overstory Goods was born from founder Ryan’s lifelong journey of tending both land and self. Growing up in the forests and fields of Upstate New York, Ryan found solace in plants and fungi as he navigated the challenges of anxiety and a sensitive stomach. With a background in plant science, years of farming, and hands-on work with herbalists, he began creating daily rituals that could both calm the nervous system and nourish the gut. Biome Broth, his first offering, is an ode to the forest: crafted from shiitake mushrooms, roots, herbs, and seaweed to support digestion, immunity, and everyday vitality. For Ryan, Overstory is more than a business; it is a continuation of his deep relationship with the natural world and an invitation to remember that food is medicine, and medicine can taste good.
The Intention
Biome Broth unites sustainably forest-grown shiitake mushrooms with nourishing roots, herbs, and fibers that boost immune health, replenish minerals, and feed the thriving galaxy of microbes in your gut: often called the “second brain,” influencing everything from mood to sleep to immunity. Rich in prebiotic fibers, immune-supportive polysaccharides, and beta-glucans like Lentinan, shiitake helps soothe gut inflammation and strengthen intestinal resilience. Classic allies like ginger, astragalus, burdock, nettles, and kelp further ground and restore, offering warmth, minerals, and digestive ease. The result is a savory, satisfying broth delicious enough to crave daily...whether enjoyed as a calming evening cup, whisked into soups, or simply stirred into hot water whenever your belly craves balance. A slow, earthy reminder that radiant wellness and everyday vitality begin in the gut.
5oz
The Ingredients
Shiitake Mushroom, Ginger, Astragalus Root, Burdock Root, Nettle Leaf, Kelp, Apple Fiber Powder, Tomato Powder, Dehydrated Red Miso, Nutritional Yeast, Spices
The Ritual
Add 1-2 teaspoons to boiling water and bring to a simmer. Wait 5 minutes and pour into a mug. Or, add a dash into soups, stews, and recipes for a umami boost.
The Overstory Goods Story
Overstory Goods was born from founder Ryan’s lifelong journey of tending both land and self. Growing up in the forests and fields of Upstate New York, Ryan found solace in plants and fungi as he navigated the challenges of anxiety and a sensitive stomach. With a background in plant science, years of farming, and hands-on work with herbalists, he began creating daily rituals that could both calm the nervous system and nourish the gut. Biome Broth, his first offering, is an ode to the forest: crafted from shiitake mushrooms, roots, herbs, and seaweed to support digestion, immunity, and everyday vitality. For Ryan, Overstory is more than a business; it is a continuation of his deep relationship with the natural world and an invitation to remember that food is medicine, and medicine can taste good.