- The Intention
- The Ingredients
- The Ritual
- The Night Heron Farm Story
A rich iron tonic filled with plants to build bones and blood, and fill your body with essential plant nutrients, Iron Tonic is a gift from the mountainside oasis from which Night Heron Farm founders Alena and Danny bring to life their transformational offerings. Uniting two of the most bioavailable forms of plant-based iron in yellow dock and stinging nettle, vitamin- and mineral-rich milky oats and raspberry leaf to feed our bodies and facilitate the most efficient uptake of iron, and ashwagandha to bolster the immune system, tonify, and gently build energy, Iron Tonic is treasured nourishment. Helping to deeply nurture the body and provide essential minerals, this plant medicine - created solely with plants grown in Night Heron Farm's California garden - is potent, powerful, and made with deep reverence for the wisdom in our botanical kin.
1fl oz
Yellow dock root, stinging nettles, raspberry leaf, milky oats + ashwagandha in organic apple cider vinegar + organic blackstrap molasses
*All plants grown with love and organic practices in Night Heron Farm’s mountainside California garden.
These herbs are most effective taken tonically, meaning every day over a period of time. Take a quarter to a half dropper full on your tongue or in tea or water.
Night Heron Farm founders Alena and Danny lovingly tend to, nurture, and grow every medicinal herb in their blends on their beyond-organic land set atop the slopes of a gentle mountain two miles inland from the southern California coast. Their garden is nourished by the coastal fog that rolls in and out of the canyon, surrounded by high and dry ridgelines, but held in the dense embrace of a healthy oak woodland.
They utilize more-than-organic practices, honoring the biodiversity of the forest they call home: working to build their soil with rich compost, minimal tilling, and cover crops to reduce their water needs and honor the reality of drought in southern California.
Danny (who draws all the tiny paintings on the tincture labels) grew up in the mountains nearby and spent many years as a working artist before becoming interested in growing medicinal plants. Alena grew up in the deciduous jungles of the Southeast and has spent the last decade as an organic farmer and native plant gardener. They met during an apprenticeship at a medicinal herb farm and have been growing and making medicine together ever since.
The Intention
A rich iron tonic filled with plants to build bones and blood, and fill your body with essential plant nutrients, Iron Tonic is a gift from the mountainside oasis from which Night Heron Farm founders Alena and Danny bring to life their transformational offerings. Uniting two of the most bioavailable forms of plant-based iron in yellow dock and stinging nettle, vitamin- and mineral-rich milky oats and raspberry leaf to feed our bodies and facilitate the most efficient uptake of iron, and ashwagandha to bolster the immune system, tonify, and gently build energy, Iron Tonic is treasured nourishment. Helping to deeply nurture the body and provide essential minerals, this plant medicine - created solely with plants grown in Night Heron Farm's California garden - is potent, powerful, and made with deep reverence for the wisdom in our botanical kin.
1fl oz
The Ingredients
Yellow dock root, stinging nettles, raspberry leaf, milky oats + ashwagandha in organic apple cider vinegar + organic blackstrap molasses
*All plants grown with love and organic practices in Night Heron Farm’s mountainside California garden.
The Ritual
These herbs are most effective taken tonically, meaning every day over a period of time. Take a quarter to a half dropper full on your tongue or in tea or water.
The Night Heron Farm Story
Night Heron Farm founders Alena and Danny lovingly tend to, nurture, and grow every medicinal herb in their blends on their beyond-organic land set atop the slopes of a gentle mountain two miles inland from the southern California coast. Their garden is nourished by the coastal fog that rolls in and out of the canyon, surrounded by high and dry ridgelines, but held in the dense embrace of a healthy oak woodland.
They utilize more-than-organic practices, honoring the biodiversity of the forest they call home: working to build their soil with rich compost, minimal tilling, and cover crops to reduce their water needs and honor the reality of drought in southern California.
Danny (who draws all the tiny paintings on the tincture labels) grew up in the mountains nearby and spent many years as a working artist before becoming interested in growing medicinal plants. Alena grew up in the deciduous jungles of the Southeast and has spent the last decade as an organic farmer and native plant gardener. They met during an apprenticeship at a medicinal herb farm and have been growing and making medicine together ever since.